CUCINA & PIZZERIA
Cuisine Inspired by
Our Southern Italian Heritage
Fresh, authentic Italian cuisine cooked with passion and love.
Birichino is a celebration of Suzi D'argenio & Antonello Speranza's family history. As both owners have family who came from the South of Italy, they want to recreate the warm hospitality of the Italian way of life through traditional recipes and regional flavours. Their pizza is made using a traditional Italian wood fired oven.
Lunch: Friday to Sunday 12-3pm
Dinner: Monday - Sunday 5.00pm onwards
Friday & Saturday - two sittings - 5.00pm & 7.30pm
Functions available for Saturday & Sunday Lunch
- Please enquire about our package for 8 or more people.